Ganga Green Fields — Product Range
A wide range of Indian pulses and lentils sourced for wholesale buyers, food processors, and international distributors.
Category overview
India is the world's largest producer and consumer of pulses, offering an extensive range of lentils, beans, and peas suited to diverse culinary traditions and food processing applications.
Ganga Green Fields sources pulses from major growing regions across India. Our range includes red lentils, chickpeas, green moong, black urad, and other varieties commonly traded in international markets.
Buyers typically consider moisture content, admixture levels, colour uniformity, and split versus whole form when specifying pulses. These parameters can be discussed on enquiry.
Pulses are a significant export commodity from India, with strong demand across the Middle East, South Asia, Africa, and Europe.
Request a QuoteWhat we supply
Each variety has different characteristics suited to different applications and buyer requirements. Detailed specifications are available on request.
Split red lentils widely used in South Asian and Middle Eastern cuisine, available in whole and split forms.
Key characteristics
Typical applications
Packaging: Specifications available on request
Request a QuoteDesi and Kabuli chickpea varieties suited to food processing, retail, and food service buyers.
Key characteristics
Typical applications
Packaging: Specifications available on request
Request a QuoteWhole and split green mung beans used in Asian cuisine and sprouting applications.
Key characteristics
Typical applications
Packaging: Specifications available on request
Request a QuoteWhole and split black gram widely used in South Asian cuisine and food manufacturing.
Key characteristics
Typical applications
Packaging: Specifications available on request
Request a QuoteSplit pigeon peas, a staple pulse in Indian cuisine and widely exported to diaspora markets.
Key characteristics
Typical applications
Packaging: Specifications available on request
Request a QuoteAt a glance
A quick reference guide to the varieties available within our pulses range. Detailed specifications are available on request.
The following table compares 5 pulses varieties by product name, type, form, typical use, packaging, and availability.
| Product | Type | Form | Typical Use | Packaging | Availability |
|---|---|---|---|---|---|
| Red Lentils | Lentil | Split / whole | Retail / food service / processing | On request | Year-round |
| Chickpeas | Legume | Whole | Hummus / retail / snacks | On request | Year-round |
| Green Moong | Mung bean | Whole / split | Asian retail / sprouting | On request | Year-round |
| Black Urad | Black gram | Whole / split | South Asian retail / food service | On request | Year-round |
| Toor Dal | Pigeon pea | Split | Retail / diaspora markets | On request | Year-round |
How it works
From sourcing through to shipment, each order is coordinated around agreed product, packaging, and destination requirements.
The export supply process follows five steps: Source, Assess, Pack, Document, and Ship.
Source
Sourced from established Indian growing regions
Assess
Quality assessment against agreed specifications
Pack
Packaged to buyer and destination requirements
Document
Export documentation and certificates prepared
Ship
Coordinated shipment to destination port
Logistics & packaging
Packaging and shipment arrangements can be coordinated according to the product, quantity, destination, buyer requirements, and applicable market requirements.
Product
Agreed variety and specification
Packaging
Format, size, and labelling to requirements
Documentation
Export certificates and compliance documents
Logistics
Shipment coordinated to destination
Destination
Delivered to agreed port or location
Working with us
We work with wholesale buyers, distributors, and importers to coordinate supply around agreed requirements.
A broad range of pulse varieties helps buyers source multiple products through a single supplier.
Supply is coordinated around agreed moisture, admixture, and colour parameters.
Documentation and phytosanitary requirements are considered throughout the order process.
Clear communication helps keep the sourcing process organised from enquiry through to shipment.
Pulses are sorted and cleaned to buyer specifications before packing.
Whole and split forms are available for most varieties, supporting different end-use requirements.
Learn how Ganga Green Fields approaches product assessment, sourcing coordination, packaging, documentation, and export readiness.
Common questions
Ready to source?
Share your product, quantity, packaging, and destination requirements with our team. We will review your needs and respond with the next steps.
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Pulses enquiry
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